RITZ CHICKEN CASSEROLE
This homemade Ritz Chicken Casserole is a hearty and flavorful family favorite that's ready in less than 30 minutes, making the perfect weeknight dinner. Soft egg noodles are mixed with a creamy chicken and vegetable filling, and topped off with a crunchy Ritz cracker topping!
Provided by @MakeItYours
Number Of Ingredients 15
Steps:
- Preheat the oven to 350 degrees. Spray a 9x13 baking dish with nonstick spray.
- In a 4-quart Dutch oven, add olive oil, bell pepper, onion, celery and cook over medium-high heat until onion is translucent and pepper/celery are becoming tender (about 5-6 minutes).
- Add minced garlic and cook for 30 seconds, stirring to prevent garlic from burning.
- Reduce heat to medium and add cream of chicken soup, half and half, then stir to combine.
- Once heated through, add cheese. Continue to stir to melt.
- Add cooked egg noodles and shredded chicken once the cheese is all melted.
- Season with parsley, salt, and pepper.
- Remove from heat and pour into the prepared 9x13 baking dish.
- Place the Ritz crackers in a ziplock bag and crush with a rolling pin. Add crackers to a medium bowl.
- Stir in melted butter and 1 cup shredded cheddar.
- Spread topping over casserole dish.Place the dish in a preheated oven uncovered and bake for 15 minutes or until cheese is melted.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #casseroles #main-dish #poultry #oven #easy #beginner-cook #chicken #dietary #comfort-food #low-carb #low-in-something #meat #chicken-breasts #brunch #taste-mood #equipment
You'll also love
