RITA'S MEDITERRANEAN SALAD WITH GRILLED HALLOUMI

Rita's Mediterranean Salad with Grilled Halloumi image

Simple and delicious salad with grilled halloumi.

Provided by Rita's treats

Categories Salad Vegetable Salad Recipes

Time 20m

Yield 2

Number Of Ingredients 7

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Ingredients

7 thin slices halloumi cheese
1 medium tomato, chopped
1 medium onion, chopped
½ cup watercress, or to taste
1 pinch salt and ground black pepper to taste
1 teaspoon balsamic vinegar
1 tablespoon dried mint, crushed

Steps:

Sear halloumi cheese in a griddle pan or electric grill over medium heat until golden brown, 3 to 4 minutes per side.
Combine tomato, onion, and watercress in a bowl and season with salt and pepper. Add vinegar and mint; toss well until vegetables are well covered. Align the halloumi cheese slices on top of the salad. Serve while cheese is still warm and gooey.

Nutrition Facts : Calories 365.1 calories, Carbohydrate 11 g, Cholesterol 78.8 mg, Fat 26.5 g, Fiber 1.9 g, Protein 23.6 g, SaturatedFat 15.8 g, Sodium 1241.2 mg, Sugar 4.3 g