After having tried various different recipes for chocolate chip cookies, took the best parts of each and made a recipe for some truly ridiculous chocolate chip cookies.
Provided by Chef Chuckie
Categories Dessert
Time 25m
Yield 24-36 Cookies
Number Of Ingredients 10
Steps:
- Preheat oven to 350.
- In a large bowl, mix butter, sugar, brown sugar, eggs, and vanilla until light and fluffy.
- Sift together flour, baking soda, baking powder, and salt in a separate bowl.
- Slowly mix flour mixture in to butter/sugar mixture.
- Stir in chocolate chips. (You can use any kind of chocolate chips or small candy -- toffee bits are especially good if you refrigerate the dough for an hour or so before baking).
- Place rounded spoonfulls of dough on a cookie sheet 2 inches apart.
- Bake for 10-12 minutes or until edges are golden brown.
Nutrition Facts : Calories 336.8, Fat 16.7, SaturatedFat 10.1, Cholesterol 35.8, Sodium 245.3, Carbohydrate 47.8, Fiber 2.1, Sugar 33.1, Protein 3.4
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Check it out »#30-minutes-or-less #time-to-make #course #preparation #desserts #cookies-and-brownies
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