RICOTTA AND ROASTED RED PEPPER PASTA RECIPE - (4.5/5)

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Ricotta and Roasted Red Pepper Pasta Recipe - (4.5/5) image

Provided by kimvess

Number Of Ingredients 9

12 ounces dried bow tie pasta
1/4 cup butter
1/2 cup ricotta cheese
1/4 cup freshly grated Parmesan cheese
2 cloves garlic, minced
1/4 teaspoon crushed red pepper
1/4 teaspoon salt
3/4 cup coarsely chopped fresh basil
1 7-ounce jar roasted red sweet peppers, drained and chopped (2/3 cup)

Steps:

  • 1. Cook pasta according to package directions. Drain and return pasta to pan to keep warm. 2. Meanwhile, for sauce, in a small saucepan melt butter. Add ricotta cheese, Parmesan cheese, garlic, crushed red pepper, and salt. Cook and stir over medium-low heat just until mixture is heated through. Stir in fresh basil and sweet peppers. Toss sauce with warm pasta until coated. Serve immediately.

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