This easy to start after work. Cooking time is an hour. I usually cook some rice to go with this. Egg noodles would go well also. Make extra for lunch the next day.
Provided by rickscott
Categories Pork
Time 1h10m
Yield 7 serving(s)
Number Of Ingredients 8
Steps:
- Season pork chops with salt and black pepper.
- Brown pork chops in olive oil.
- Add onion and cook until translucent.
- Add soup, gravy, and water.
- Simmer for 1 hour.
- Add flour and water mixture. Heat until thickened.
- Serve with Potatoes or rice.
Nutrition Facts : Calories 316.4, Fat 18.8, SaturatedFat 6.5, Cholesterol 77.6, Sodium 819.1, Carbohydrate 9.4, Fiber 0.5, Sugar 1.1, Protein 26.7
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