This is a recipe that I made up from several different scalloped corn recipes. It's so wonderful and I make it every holiday. If I don't I get many complaints from my extended family!
Provided by GoodGrubCook
Categories < 60 Mins
Time 55m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Combine corn, half and half, cheese, eggs, onion and a dash of pepper in a 1 quart ungreased casserole dish.
- Toss bread and butter together, spread over top. Sprinkle with a bit more cheese if desired.
- Bake for 45 minutes at 350 degrees F or until set in center.
Nutrition Facts : Calories 227.3, Fat 14.7, SaturatedFat 8.4, Cholesterol 108.2, Sodium 425.1, Carbohydrate 16.6, Fiber 1.6, Sugar 2.3, Protein 9.8
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Check it out »#60-minutes-or-less #time-to-make #course #preparation #side-dishes #easy #3-steps-or-less
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