I was always taught that hot chocolate was made with chocolate and hot cocoa was made with cocoa powder. This is the richest hot chocolate you'll ever have. I don't remember where I got this recipe from. Add cinnamon or nutmeg, if desired. Serve in small tea or coffee cups, because it is very rich!
Provided by Tricia
Categories Drinks Recipes Hot Chocolate Recipes
Time 20m
Yield 8
Number Of Ingredients 4
Steps:
- Place chocolate, butter, and vanilla extract in the top of a double boiler over simmering water. Stir frequently, scraping down the sides with a rubber spatula to avoid scorching, until chocolate is melted and completely smooth, about 5 minutes. Add half-and-half slowly to avoid cooling chocolate mixture too much, stirring while you add it. Heat until hot but not boiling.
Nutrition Facts : Calories 473 calories, Carbohydrate 31.9 g, Cholesterol 74.8 mg, Fat 37.3 g, Fiber 3 g, Protein 8.4 g, SaturatedFat 22.3 g, Sodium 94.9 mg, Sugar 21.4 g
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