RICH BUTTERSCOTCH BARS

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Make and share this Rich Butterscotch Bars recipe from Food.com.

Provided by Kittencalrecipezazz

Categories     Bar Cookie

Time 45m

Yield 2 doz bars

Number Of Ingredients 8

1 (10 ounce) package butterscotch chips
1/2 cup butter (no substitutes)
2 cups graham cracker crumbs (about 32 squares)
1 (8 ounce) package cream cheese, softened
1 (14 ounce) can sweetened condensed milk
1 egg
1 teaspoon vanilla
1 cup chopped pecans

Steps:

  • Set oven to 325°F.
  • Grease a 13x9-in baking pan.
  • In a microwave-safe dish, heat the butterscotch chips and butter until melted about 1-1/2-2 mins, stirring occasionally, until smooth.
  • Add the cracker crumbs to the melted butter and melted butterscotch chips; set aside 2/3 cup.
  • Press the remaining crumb mixture into greased prepared pan.
  • In a small bowl, beat cream cheese until smooth.
  • Add the sweetened milk, egg and vanilla; mix well.
  • Stir in pecans.
  • Pour over the crust.
  • Sprinkle with the reserved crumb mixture.
  • Bake for 30-35 mins, or until bars tests for done.
  • Cool, cut in bars.
  • Store in the refrigerator.

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