RICH AND GOOEY HOT CHOCOLATE MOUSSE CAKE

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Rich and Gooey Hot Chocolate Mousse Cake image

A fantastic, easy recipe that's great for dinner parties. Rich and delicious. Sprinkle confectioners' sugar on top before serving. Serve hot or at room temperature.

Provided by lanicook

Categories     Desserts     Chocolate Dessert Recipes     Dark Chocolate

Time 50m

Yield 10

Number Of Ingredients 5

1 ¾ cups dark chocolate, chopped
1 ⅓ cups white sugar
¾ cup butter
1 pinch salt
5 eggs, beaten

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9-inch baking dish.
  • Combine dark chocolate, sugar, butter, and salt in top of a double boiler over simmering water; heat, stirring frequently and scraping down the sides with a rubber spatula, until melted and smooth, about 5 minutes. Remove from heat and mix in eggs until well blended. Pour batter into the prepared baking dish.
  • Bake in the preheated oven until edges pull away from the sides of the baking dish, about 35 minutes.

Nutrition Facts : Calories 421.8 calories, Carbohydrate 44.9 g, Cholesterol 131.1 mg, Fat 26.1 g, Fiber 2 g, Protein 5 g, SaturatedFat 11.1 g, Sodium 150.4 mg, Sugar 41.2 g

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