RICE SALAD WITH RAISINS AND SCALLIONS

Rice Salad With Raisins and Scallions image

Provided by carolinafan

Categories White Rice

Time 1h30m

Yield 4 serving(s)

Number Of Ingredients 8

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1 cup long-grain white rice
1/3 cup golden raisin
1 tablespoon olive oil
3 tablespoons fresh lemon juice
1 small radicchio or 1 small red Belgian endive, thinly sliced crosswise
2 scallions, thinly sliced on the diagonal
coarse salt
pepper

Steps:

Cook rice according to package directions.
Add raisins and oil to rice (while still hot); fluff with fork.
Transfer to a shallow bowl, cover loosely with plastic wrap, and refrigerate until cool, about 1 hour.
With a fork, mix in lemon juice, radicchio and scallions; season with salt and pepper.
Serve.

Nutrition Facts : Calories 240.3, Fat 3.8, SaturatedFat 0.6, Sodium 5.1, Carbohydrate 48.1, Fiber 1.3, Sugar 7.6, Protein 3.9