CHEESEBURGER MACARONI MEXI STYLE

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Cheeseburger Macaroni Mexi Style image

I sort of created this recipe by throwing some things together for a fast and quick meal. It turned out delicious and my family asks for it regularly! It's Cheeseburger Mac with a mexican twist. Hope you like it!

Provided by melissa harris

Categories     Beef

Time 50m

Number Of Ingredients 12

2 c elbow macaroni, cooked
1 1/2 c velveeta cheese- melted
1 can(s) rotel- lime and cilantro drained
1/2 c sour cream
1 c monterey jack cheese
1 lb ground beef
1 clove garlic
1 pkg taco seasoning
1 medium chopped onion
1 medium chopped bell pepper
1 can(s) sliced black olives-optional
chopped scallions for garnish

Steps:

  • 1. In skillet; brown ground beef with garlic and taco seasoning. Drain. Return to pan and add onion and bell pepper till cooked soft.
  • 2. Meanwhile, add melted velveeta to cooked macaroni. Mix well. In 9 x 13 casserole dish, mix beef and remaining ingredients together with cheesy mac. Top with monterary jack cheese.
  • 3. Bake 350 degrees for 20-25 minutes until hot and cheese is melted. Garnish with chopped scallions. Serve with salsa and jalapenos is you like.

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