RICE CRISPY PIES
A crispy milk chocolate treat and great fun for kids to make!
Provided by KT Noble
Categories World Cuisine Recipes European UK and Ireland English
Time 30m
Yield 10
Number Of Ingredients 2
Steps:
- Chop chocolate and melt in the top of a double boiler, stirring occasionally, until chocolate is smooth.
- In a large bowl, combine rice cereal with melted chocolate, mixing quickly, until cereal is covered. Place equal amounts into individual paper liners in a muffin tin.
- Place in the refrigerator until the chocolate has hardened.
Nutrition Facts : Calories 85.7 calories, Carbohydrate 14.6 g, Cholesterol 1.9 mg, Fat 2.6 g, Fiber 0.4 g, Protein 1.4 g, SaturatedFat 1.4 g, Sodium 92.1 mg, Sugar 5.2 g
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