RICE CHANTILLY

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RICE CHANTILLY image

Categories     Side     Bake

Yield 4 servings

Number Of Ingredients 5

3 cups cooked rice
1/2 cup sour cream
1 teaspoon salt
1 or 2 dashes ground red pepper
1 cup (4 ounces) grated Cheddar cheese, divided

Steps:

  • Combine rice, sour cream, salt, pepper, and 1/2 cup cheese. Spoon into a buttered shallow 1-quart baking dish. Top with remaining cheese. Bake at 350 degrees for 20 minutes.

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