RIBEYE STEAK

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Make and share this Ribeye Steak recipe from Food.com.

Provided by Sevgi

Categories     Steak

Time 15m

Yield 1 serving(s)

Number Of Ingredients 5

1 rib eye steak
steak seasoning
1/2 cup mushroom
2 tablespoons butter
salt

Steps:

  • Pre-Heat Grill.
  • Season the steak with your favorite steak seasoning on both sides.
  • Slice the Mushrooms.
  • Add butter to a small sauce pan.
  • Add the mushrooms and cook until soft.
  • Grill the steak.
  • Place mushrooms on top of steak. Serve with a nice healthy salad!

Nutrition Facts : Calories 211.3, Fat 23.1, SaturatedFat 14.6, Cholesterol 61.1, Sodium 204.5, Carbohydrate 1.2, Fiber 0.3, Sugar 0.7, Protein 1.3

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