RHUBARB FOOL

facebook share image   twitter share image   pinterest share image   E-Mail share image



Rhubarb Fool image

Categories     Fruit     Dessert     Valentine's Day     Low Fat     Quick & Easy     Yogurt     Low Sodium     Spring     Summer     Chill     Rhubarb     Bon Appétit     Vegetarian     Pescatarian     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield 2 Servings: can be doubled

Number Of Ingredients 5

8 ounces fresh rhubarb stalks, trimmed, cut crosswise into 1/2-inch slices, or 8 ounces frozen rhubarb, thawed
1/4 cup sugar
3 tablespoons orange juice
2 tablespoons Grand Marnier or other orange liqueur
1 cup low-fat vanilla yogurt

Steps:

  • Bring rhubarb, sugar and orange juice to simmer in medium saucepan over medium-low heat, stirring until sugar dissolves. Partially cover pan and cook until rhubarb is very soft, about 6 minutes. Mix in Grand Marnier. Refrigerate until cold, about 15 minutes.
  • Alternate layers of rhubarb mixture and yogurt in 2 large wine goblets or dessert dishes. Using small knife, swirl mixtures together. Serve immediately or refrigerate up to 1 hour.

*** Explore more Rhubarb Fool Recipes »

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #north-american     #desserts     #fruit     #canadian     #easy     #dietary

You'll also love

Raspberry-Lemon Bars_image Raspberry Lemon Bars

Cajun Fire Crackers Recipe - (3.8/5)_image Cajun Fire Crackers Recipe (3.8/5)

Slow Cooker 3-Bean Chili_image Slow Cooker 3 Bean Chili

Creamy Barbecued Bluefish_image Creamy Barbecued Bluefish

Homemade Chorizo Sausage_image Homemade Chorizo Sausage

Easy Pan Pizza_image Easy Pan Pizza

Curried Chicken_image Curried Chicken

Mushroom Spinach Barley Soup_image Mushroom Spinach Barley Soup

Sarah's Slow-Cooker Corned Beef and Cabbage_image Sarah's Slow Cooker Corned Beef and Cabbage

Spiced Beef Patties with Couscous_image Spiced Beef Patties with Couscous

Salmon, Spinach, and Potatoes Baked in Parchment_image Salmon, Spinach, and Potatoes Baked in Parchment

Oven Baked Rice_image Oven Baked Rice

Chili - Crock Pot_image Chili Crock Pot

New Shrimp Louie (Poached Shrimp Salad)_image New Shrimp Louie (Poached Shrimp Salad)

JALAPENO CHEDDAR CRACKERS_image JALAPENO CHEDDAR CRACKERS

Easter Story Cookies_image Easter Story Cookies

Hearty pasta soup_image Hearty pasta soup

Crispy squid with caponata_image Crispy squid with caponata

Pasta With Philadelphia Cream Cheese_image Pasta With Philadelphia Cream Cheese

Butterscotch Pecan Blondies_image Butterscotch Pecan Blondies