RESTAURANT'S CORN TORTILLAS
Make and share this Restaurant's Corn Tortillas recipe from Food.com.
Provided by Mexi-Rosie
Categories Breads
Time 30m
Yield 60 serving(s)
Number Of Ingredients 3
Steps:
- Mix all ingredients in a bowl and form a dough.
- Take a handful of masa and make tortillas in your tortilla press.
- Cook on a teflon protected skillet or grill on both sides.
Nutrition Facts : Calories 65.7, Fat 0.5, SaturatedFat 0.1, Sodium 1.3, Carbohydrate 13.7, Fiber 0.9, Protein 1.7
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