RESTAURANT-STYLE COLESLAW II
"This delicious recipe turns out slaw just like the famous coleslaw at a popular fried chicken restaurant chain!"
Provided by @MakeItYours
Number Of Ingredients 10
Steps:
- In a large bowl, whisk together the sugar, salt, pepper, milk, mayonnaise, buttermilk, vinegar and lemon juice until smooth. Add cabbage and carrots and mix until blended with the dressing. Refrigerate at least 2 hours before serving.
- *Use less milk than what is called for to make dressing less runny*
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