This is very easy and quick. It makes a lot and is versatile. Drizzle with different color melted chocolate, decorate with sprinkles before chocolate is set, etc.
Provided by Kathy Sandoz
Categories Nuts
Time 1h
Number Of Ingredients 4
Steps:
- 1. Melt chocolate almond bark in large microwave-safe bowl.
- 2. Add remaining ingredients.
- 3. Drop by spoonfuls onto waxed paper. Let cool until firm. Store in air-tight container.
- 4. *idea: toast pecans and mix them with melted white almond bark; drop by spoonfuls onto waxed paper. Also yummy!
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