"REFRIED" KIDNEY BEANS
A bunch of recipes thrown into one - I like these beans! I use TheDancingCook's recipe #125802 #125802 for my taco seasoning.
Provided by NELady
Categories Beans
Time 30m
Yield 4 sides, 4 serving(s)
Number Of Ingredients 7
Steps:
- Saute onion and garlic in olive oil until onions are translucent.
- Add green chilis, kidney beans and taco seasoning; stir well.
- Put bean mixture into food processor and pulse until desired consitency is reached (I really process it down to almost smooth).
- Return bean mixture to pan; reheat, serve immediately, garnished with cheese, if desired.
Nutrition Facts : Calories 542.7, Fat 16.3, SaturatedFat 2.3, Sodium 2603.5, Carbohydrate 79.6, Fiber 21.4, Sugar 16.2, Protein 24.4
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