REESE'S™ PEANUT BUTTER CUP BROWNIE PIZZA

REESE'S™ Peanut Butter Cup Brownie Pizza image

Irresistible fudgy brownie pizza swirled with peanut butter cream cheese and topped with peanut butter candies!

Provided by Betty Crocker Kitchens

Categories Dessert

Time 2h

Yield 16

Number Of Ingredients 11

Ingredients

3 oz cream cheese, softened (from 8-oz package)
1 egg
1/4 cup peanut butter
3 tablespoons sugar
1 box (1 lb 2.3 oz) Betty Crocker™ fudge brownie mix
1/4 cup water
1/2 cup vegetable oil
2 eggs
1/2 cup coarsely chopped cocktail peanuts
3/4 cup Reese's Pieces™ peanut butter candy in a crunchy shell
3/4 cup Reese's Minis peanut butter cups, halved (from 8-oz package)

Steps:

Heat oven to 350°F (325°F for dark or nonstick pan). Generously spray or grease 12-inch pizza pan. In small bowl, beat Filling ingredients with electric mixer on low speed until smooth. Set aside.
In medium bowl, stir brownie mix, water, oil and eggs until well blended; stir in 1/4 cup of the peanuts. Spread batter in pan. Spoon tablespoons of filling randomly over batter. Swirl knife through batters to marble. Sprinkle with remaining 1/4 cup peanuts and the peanut butter pieces.
Bake 30 to 34 minutes or until toothpick inserted 2 inches from center comes out almost clean. Cool 15 minutes; sprinkle with peanut butter cup candies. Cool completely, about 1 hour. Store covered in refrigerator.

Nutrition Facts : Calories 410, Carbohydrate 46 g, Cholesterol 40 mg, Fat 3 1/2, Fiber 2 g, Protein 6 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 230 mg, Sugar 33 g, TransFat 0 g