REDNECK POTATO SOUP

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Redneck Potato Soup image

Make and share this Redneck Potato Soup recipe from Food.com.

Provided by Shon Marie

Categories     Potato

Time 45m

Yield 1 cup, 10 serving(s)

Number Of Ingredients 8

1 gallon milk
3 lbs potatoes, cubed and cooked
2 (32 ounce) cans cream of chicken soup, undiluted
1 lb bacon, cooked and crumbled
1 cup parmesan cheese, grated
1 (32 ounce) can chicken stock
1 tablespoon salt
1 tablespoon pepper

Steps:

  • Peel, cube and cook potatoes.
  • In a large stock pot combine milk, soup, bacon and stock with potatoes.
  • Cook until a soft boil.
  • Add parmesan cheese right before serving.

Nutrition Facts : Calories 801.5, Fat 49.3, SaturatedFat 20.7, Cholesterol 111.6, Sodium 2746.7, Carbohydrate 59.3, Fiber 3.2, Sugar 3.6, Protein 31.3

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    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #soups-stews     #potatoes     #vegetables     #easy

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