RED SALMON SPREAD
One more Cracker Spread fare. Simple and it will go fast. I like to add variety to the appetizer fare.
Provided by Gary Hancq @SidEFied
Categories Spreads
Number Of Ingredients 3
Steps:
- Set out Cream Cheese for 1/2 to 1 hour to soften somewhat.
- Remove salmon from can and remove all the skin from salmon. Add Red Salmon to Cream Cheese and mix and incorporate well. I used "Deming's" brand, Red Sockeye Salmon. Pink salmon would not work as well.
- Add 1 1/2 tablespoons of Capers (Rinsed and drained)and mix softly to retain shape of Capers.
- Serve with Assorted Crackers or thin sliced toasted mini loaf bread.
- Note: You could use Diced Pimentos or Chopped Chives. How about finely Diced Celery for a bit of a crunch. There are many more possibilities. Make it your own.
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