RED POTATOES WITH BACON AND CHEESE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Red Potatoes with Bacon and Cheese image

Pair ranch dressing and bacon in this tasty Red Potatoes with Bacon and Cheese dish. These Red Potatoes with Bacon and Cheese are sure to wow and amaze.

Provided by My Food and Family

Categories     European

Time 1h10m

Yield 8 servings, about 2/3 cup each

Number Of Ingredients 5

1/2 cup KRAFT Classic Ranch Dressing
1/2 cup KRAFT Finely Shredded Italian* Five Cheese Blend
1/4 cup OSCAR MAYER Real Bacon Bits
2 lb. small red potatoes (about 9), quartered
1 Tbsp. chopped fresh parsley

Steps:

  • Heat oven to 350°F.
  • Combine first 3 ingredients. Add to potatoes in large bowl; mix lightly.
  • Spoon into 13x9-inch baking dish sprayed with cooking spray; cover.
  • Bake 55 min. or until potatoes are tender, uncovering after 40 min.
  • Sprinkle with parsley.

Nutrition Facts : Calories 190, Fat 8 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 270 mg, Carbohydrate 20 g, Fiber 2 g, Sugar 3 g, Protein 6 g

There are no comments yet!