RED MOUNTAIN BARBECUED BEAR

Red Mountain Barbecued Bear image

Make and share this Red Mountain Barbecued Bear recipe from Food.com.

Provided by Iowahorse

Categories Bear

Time 4h35m

Yield 1 roast

Number Of Ingredients 15

Previous Next

Ingredients

1/4 cup vinegar
2 tablespoons sugar
1/2 teaspoon pepper
1/4 teaspoon garlic powder
1 onion, minced
1 teaspoon chili powder
5 drops Tabasco sauce
1/2 cup water
1 teaspoon dry mustard
1 1/2 teaspoons salt
1 tablespoon lemon juice
1/4 cup salad oil
1/2 cup ketchup
2 tablespoons Worcestershire sauce
1 bear roast

Steps:

Mix all sauce ingredients except ketchup and Worcestershire sauce.
Simmer 20 minutes, uncovered.
Add ketchup and Worcestershire sauce and bring to a boil.
Remove from heat.
Place bear roast in oven at 325 degrees.
Roast 3-4 hours or until tender.
Baste frequently with sauce.

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#weeknight #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #main-dish #american #canadian #southern-united-states #southwestern-united-states #fall #heirloom-historical #holiday-event #spring #winter #seasonal #midwestern #wild-game #northeastern-united-states #british-columbian #ontario #quebec #meat #bear #taste-mood #number-of-servings #presentation #served-hot