RED HOT PUNCH

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Red Hot Punch image

Make and share this Red Hot Punch recipe from Food.com.

Provided by pebbles4ann

Categories     Punch Beverage

Time 15m

Yield 20 serving(s)

Number Of Ingredients 8

1 cup sugar
2 cups water
1/2 cup decorative red-hot candies
46 ounces pineapple juice
6 ounces frozen lemonade (thawed)
2 (6 ounce) cans water
2 liters ginger ale
crushed ice

Steps:

  • In a large pan place sugar, water, and candies. Heat until candies are melted. Set aside and cool.
  • Mix together pineapple juice, lemonade, water, and ginger ale.
  • Serve with ice immediately.

Nutrition Facts : Calories 124, Fat 0.1, Sodium 9.5, Carbohydrate 31.5, Fiber 0.1, Sugar 29.4, Protein 0.3

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