Another hot sauce recipe to use up my ghost chillis. Taken from here. http://jeanetteshealthyliving.com/2012/11/homemade-ghost-chile-hot-sauce.html sure is worth checking out the site. Not sure how much this will yield.
Provided by Satyne
Categories Sauces
Time 35m
Yield 5-6 cups
Number Of Ingredients 8
Steps:
- Wearing gloves, remove stems and seeds from ghost chiles.
- Combine all ingredients in a medium saucepan and add enough water to cover. Bring to a boil, then reduce heat to low and simmer for 20 minutes until vegetable are soft.
- Place in a blender and blend until smooth.
- Store in a glass jar or plastic container.
Nutrition Facts : Calories 74.2, Fat 0.5, SaturatedFat 0.1, Sodium 13.9, Carbohydrate 16.7, Fiber 3.4, Sugar 10.9, Protein 2.9
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