This is a very good cube steak recipe if your looking for something a little different from chicken fried.
Provided by breezee1984
Categories Pork
Time 30m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- In a teaspoon of oil of choice, (I prefer vegetable) sauté all of the onions until they are slightly limp on high heat.
- Add all other ingredients except steak and turn to medium heat and let thicken.
- Cook steaks in separate pan until they are no longer pink.
- Once sauce is thick, serve on top of steaks.
Nutrition Facts : Calories 70, Fat 0.3, SaturatedFat 0.1, Sodium 481.6, Carbohydrate 16.4, Fiber 3.6, Sugar 9.1, Protein 3.2
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