RED CURRY PEANUT NOODLE SALAD
Great cold noodle salad with Asian influences.
Provided by barbara lentz
Categories Pasta
Time 30m
Number Of Ingredients 11
Steps:
- 1. Cook the spaghetti in salted boiling water. Strain and run cold water over it until cold. Set aside. In food processor place the peanut butter, red curry paste, lime juice, chicken broth and cilantro. Process until smooth.
- 2. Place spaghetti in a bowl. add the bean sprouts, scallions, and carrot. Pour the peanut mixture over the spaghetti.
- 3. Mix well . Top with peanuts and cilantro.
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