RED AND WHITE FUDGE
I received this recipe from a friend before white fudge was popular, about 5 years ago. She perfected this and it is quite tasty.
Provided by Cindy Carnes
Categories Desserts Candy Recipes Nut Candy Recipes
Time 15m
Yield 15
Number Of Ingredients 7
Steps:
- Line a 9x9 inch pan with aluminum foil and spray lightly with non-stick coating. Melt chips in microwave, stir until smooth.
- In a mixing bowl, combine confectioners' sugar, cream cheese and frosting; blend well. Stir in melted chips, walnuts, cranberries and orange peel. Stir well and spread mixture into the prepared pan. Refrigerate 1 hour or until firm. Cut into 1 inch squares before serving.
Nutrition Facts : Calories 355.9 calories, Carbohydrate 44 g, Cholesterol 11.3 mg, Fat 19.2 g, Fiber 0.7 g, Protein 3 g, SaturatedFat 7.6 g, Sodium 99 mg, Sugar 41.4 g
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