RECIPE THIS | AIR FRYER GARLIC ROSEMARY LAMB CHOPS
Air Fryer Garlic Rosemary Lamb Chops. Enjoy a delicious taste of the Mediterranean with our garlic and rosemary lamb chops in the Air Fryer. A few simple ingredients make this classic even more...
Provided by @MakeItYours
Number Of Ingredients 9
Steps:
- Place the lamb chops onto the air fryer grill pan.
- Season the top of the lamb chops with salt and pepper and brush with a little olive oil. Then add a little garlic puree on the top of each one too.
- Cover the gaps of your air fryer grill pan with sprigs of fresh rosemary and unpeeled garlic cloves.
- Place the grill pan in the fridge for an hour to marinate.
- After an hour place your grill pan in the air fryer and cook for 6 minutes at 180c/360f.
- After 6 minutes, turn the lamb chops over with a spatula.
- Now follow step #2 again on the other side of the lamb chop but exclude extra olive oil. Cook for a further 6 minutes at the same temperature on the other side.
- Leave it rest for a minute or two, remove the fresh garlic and rosemary and serve.
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