Make and share this Real Margaritas recipe from Food.com.
Provided by Nunzia Jones
Categories Beverages
Time 5m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- If you desire, rub the outside rim of glasses with a cut lime and dip each glass into a plate of kosher salt.
- Combine the lime juice, lemon juice, Triple Sec and ice in a blender and puree until completely blended.
- Add the tequila and blend for several seconds.
- Pour over ice.
- If you prefer frozen margaritas,halve each of the ingredients, double the ice, and blend in 2 separate batches.
- Serve with a cut lime.
- ENJOY!
Nutrition Facts : Calories 14.6, Fat 0.1, Sodium 4.6, Carbohydrate 5, Fiber 0.6, Sugar 1, Protein 0.3
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