RAW CHOCOLATE MACAROONS

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Raw Chocolate Macaroons image

This is not my recipe but I don't remember where I got it. Delicious, fast, and healthy. Freeze for a rich, fudgy treat or dehydrate for a more traditional cookie texture.

Provided by Yummy Tummy

Categories     Dessert

Time 40m

Yield 24 macaroons, 24 serving(s)

Number Of Ingredients 6

1 1/2 cups unsweetened coconut
3/4 cup cocoa powder (preferably raw cacao powder)
1/2 cup Agave or 1/2 cup raw honey
1 -2 tablespoon coconut oil, warmed slightly (or coconut butter)
1/2 teaspoon vanilla
1/4 teaspoon sea salt

Steps:

  • Mix everything together.
  • OPTION 1 (freezer):.
  • Make tablespoon sized balls or "haystacks" (piles) on a cookie tray.
  • Place in freezer 1/2 hour.
  • OPTION 2 (dehydrator):.
  • Make tablespoon sized balls or "haystacks" (piles) on parchment or teflex sheets.
  • Dehydrate until desired texture.

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    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #for-large-groups     #hand-formed-cookies     #desserts     #easy     #vegan     #vegetarian     #cookies-and-brownies     #chocolate     #dietary     #number-of-servings

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