RATTLESNAKE STEW

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Rattlesnake Stew image

How to make Rattlesnake Stew

Provided by @MakeItYours

Number Of Ingredients 11

Crumbled Ground Beef 12 ounces
Crumbled Sausage 12 ounces
Ground Cloves 1/4 Tsp.
Ground Cinnamon 1/2 Tsp.
Large Onion Diced
Beef Bouillon Powder 2 Tsp.
Raw Pasta (macaroni or similar) 1 1/2 cups
Pinto Beans 15 ounce can
Diced Tomatoes 15 ounce can
Dr. Pepper 2 12 ounce cans
Salt & Pepper to taste

Steps:

  • Spray cast iron Dutch oven with cooking spray.
  • Place beef and sausage into pan.
  • Sprinkle meats with cloves and cinnamon.
  • Add diced onion, bouillon powder and pasta.
  • Spoon tomatoes into pot, add pinto beans and pour Dr. Pepper over top.
  • Cover and place pot in the hot coals for 50-60 minutes.
  • Stir and continue to cook, covered, until pasta is tender.

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