RASPBERRY BUTTERCREAM FROSTING

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Raspberry Buttercream Frosting image

Make homemade frosting with just a few ingredients and in just a few minutes.

Provided by By Betty Crocker Kitchens

Categories     Dessert

Time 10m

Yield 12

Number Of Ingredients 4

1/3 cups butter or margarine, softened
3 cups powdered sugar
1/2 cup raspberry liqueur or raspberry syrup
1/2 teaspoon vanilla

Steps:

  • Beat butter and powdered sugar in medium bowl on medium speed until smooth. Gradually beat in liqueur and vanilla until smooth and spreadable.

Nutrition Facts : Calories 286.9, Carbohydrate 33.3 g, Cholesterol 40.7 mg, Protein 0.2 g, SaturatedFat 9.7 g, ServingSize 1 Serving, Sodium 3.6 mg, Sugar 32.7 g

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    #15-minutes-or-less     #time-to-make     #course     #preparation     #low-protein     #5-ingredients-or-less     #desserts     #easy     #cakes     #dietary     #cake-fillings-and-frostings     #low-in-something

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