RANCH-STYLE QUICHE

Ranch-Style Quiche image

Ranch salad dressing mix gives this quiche a slight tang. I make it every year on Christmas morning for my husband and me.-Denise Anderson, Seattle, Washington

Provided by Taste of Home

Time 45m

Yield 6-8 servings.

Number Of Ingredients 6

Ingredients

1 cup shredded Swiss cheese
1 pastry shell (9 inches), baked and cooled
3 large eggs
1-1/4 cups heavy whipping cream
1 envelope ranch salad dressing mix
4 bacon strips, cooked and crumbled

Steps:

Sprinkle cheese into pastry shell. In a bowl, whisk eggs until foamy. Add the remaining ingredients. Pour over cheese. Bake, uncovered, at 400° for 15 minutes. Reduce heat to 350°. Cover edges with foil; bake 15-20 minutes longer or until a knife inserted in the center comes out clean.

Nutrition Facts : Calories 353 calories, Fat 28g fat (15g saturated fat), Cholesterol 151mg cholesterol, Sodium 506mg sodium, Carbohydrate 17g carbohydrate (3g sugars, Fiber 0 fiber), Protein 9g protein.