RANCH MAC 'N CHEESE - CREAMY

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Ranch Mac 'n Cheese - Creamy image

Hidden Valley® Ranch Seasoning adds a new dimension of flavor to this simple mac 'n cheese that's perfect for the whole family.

Provided by Hidden Valley Ranch

Categories     Trusted Brands: Recipes and Tips     Hidden Valley®

Time 20m

Yield 6

Number Of Ingredients 6

1 pound gemelli pasta
4 tablespoons unsalted butter
4 tablespoons flour
3 cups whole milk
2 teaspoons Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix
2 cups grated sharp Cheddar cheese

Steps:

  • Cook pasta according to package directions, 8 to 10 minutes. Drain and set aside.
  • While the pasta is cooking, heat the butter in a saucepan over medium heat until it begins to foam. Whisk in the flour until smooth and cook, whisking, for about 2 to 3 minutes. Stir in the milk and Hidden Valley® Original Ranch® Seasoning Mix and cook, stirring, until thickened, about 5 minutes. Fold in the cheese and stir until melted. Add the cooked pasta and mix well. Serve hot.

Nutrition Facts : Calories 583.3 calories, Carbohydrate 65.1 g, Cholesterol 72.1 mg, Fat 25.9 g, Fiber 2.7 g, Protein 24 g, SaturatedFat 15.5 g, Sodium 296.2 mg, Sugar 8.3 g

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