RANCH CHICKEN AND POTATOES CASSEROLE FOR 2
This is a great weeknight dinner! Easy to prepare, it doesn't take long to throw together a meal the entire family will enjoy.
Provided by Lonna Weidemann
Categories Casseroles
Time 1h5m
Number Of Ingredients 7
Steps:
- 1. Peel and dice potatoes. Boil for 5 minutes. Dice chicken and sauté for 5 minutes. Chop bacon into small pieces
- 2. Add all ingredients except 1/2 of cheese into a 9" casserole dish. Mix up with the ranch dressing. Bake at 350 for 45 minutes
- 3. Add cheese on top of casserole dish last 5 minutes. Serve with French bread. I have made this dish with leftover boneless rib pieces as well. It is excellent.
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