RAMSAY'S SPICY LENTIL SOUP
this recipe is from gordon ramsay's 'Healthy Appetite' and I've had to pass it round my family it's so good. This is a veggie recipe but meat eaters love it! please keep an eye on it as the amount of water it needs depends on the type and age of the lentils.
Provided by mushypeas
Categories Grains
Time 35m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Fry the onion and garlic until golden.
- Stir in the spices and tomato puree and fry for two minutes.
- Add lentils and stock.
- Simmer for 25 - 30 mins, or until cooked.
- Puree a little bit if you want.
Nutrition Facts : Calories 321.1, Fat 8.5, SaturatedFat 1.2, Sodium 9.1, Carbohydrate 45.9, Fiber 8.5, Sugar 1.8, Protein 17.9
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