RAMEN NOODLE SALAD
This is a quick and delicious vegetable and noodle salad for any occasion.
Provided by Linda Pearson
Categories Salad Pasta Salad Asian Pasta Salad Recipes
Time 25m
Yield 12
Number Of Ingredients 7
Steps:
- Break noodles and cook as directed on package. Drain and rinse noodles under cold water.
- In a large bowl, combine the noodles, celery, water chestnuts, red onion, bell pepper and peas.
- Prepare the dressing by whisking together the mayonnaise and ramen noodle seasoning mix. Pour over noodle mixture and toss until well coated. Refrigerate until chilled and serve.
Nutrition Facts : Calories 248.6 calories, Carbohydrate 23.7 g, Cholesterol 7 mg, Fat 15 g, Fiber 2 g, Protein 5.3 g, SaturatedFat 2.2 g, Sodium 427.2 mg, Sugar 2.6 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #salads #pasta #refrigerator #dietary #pasta-rice-and-grains #equipment
You'll also love
