RAMEN CABBAGE SALAD

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Ramen Cabbage Salad image

No matter where I bring this salad, AT LEAST one person asks me for the recipe!

Provided by Laurie Knapp Fiddleman

Categories     Other Appetizers

Time 20m

Number Of Ingredients 10

16 oz pkg. cole slaw
1 bunch green onion
2/3 c almonds, slivered
2/3 c sunflower seeds
2 pkg ramen noodles, crumbled
DRESSING
1 c oil
1/2 c sugar
1/3 c vinegar (i use white or red wine)
2 pkg seasonings from noodles (i use oriental flavor)

Steps:

  • 1. Toss salad ingredients together.
  • 2. Mix dressing, pour over salad, and toss.
  • 3. Let sit for approximately an hour (for noodles and cabbage to soften).
  • 4. Toss before serving. Can be served cold or room temperature.

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