RAJUN CAJUN RIBS

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Rajun Cajun Ribs image

Make and share this Rajun Cajun Ribs recipe from Food.com.

Provided by Swan Valley Tammi

Categories     Pork

Time 1h15m

Yield 4 serving(s)

Number Of Ingredients 7

3 lbs pork spareribs
boiling water, to cover
2/3 cup ketchup
1/4 teaspoon cayenne pepper (more or less, to taste)
1/8 teaspoon pepper
1/8 teaspoon garlic powder
1/8 teaspoon chili powder

Steps:

  • Cut ribs into easy-to-handle portions and cook in boiling water until tender, about 1 hour. Drain.
  • For sauce: Combine all 5 ingredients together in small bowl.
  • Brush sauce over ribs and grill over medium-high heat for about 10 minutes, turning and basting with remaining sauce often.

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