RAISIN-FILLED CEREAL BARS
I remember eating these at school, they were sweet, warm and chewy. Found this recipe in an old Better Homes and Garden Cook Book I found.
Provided by Char Lowry @Cowgirl_Bebop
Categories Cookies
Number Of Ingredients 5
Steps:
- Raisin Filling: Mix 1/2 cup granulated sugar and 1 tablespoon cornstarch. Stir in 2 cups raisins and 1 cup water. Cook and stir over medium heat till thickened and bubbly. Remove from heat; stir in 2 tablespoons lemon juice. Set aside and let cool.
- Cream butter and sugar. Stir together flour and soda. add to creamed mixture with granola; mix well. (mixture will be crumbly.) Pat half into greased and floured 13x9x2-inch baking pan. Spread with filling. Add 1 tablespoon water to remaining crumb mixture; sprinkle atop filling. Lightly press with hand. Bake at 350 for 30-35 minutes. Cut into bars while warm. Makes 32.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
