These are yummy and healthy, meaning that they will not be as sugary sweet and light as other muffins, which is why we love them. Great warm with a pat of butter. My family often requests these for breakfast. Enjoy everybody!
Provided by kindcook
Categories Quick Breads
Time 30m
Yield 12 serving(s)
Number Of Ingredients 8
Steps:
- Mix flour, sugar, baking soda, and salt in a large bowl.
- Beat egg in small bowl, then stir in milk and oil.
- Add to flour mixture; stir just until moistened.
- (batter will be lumpy).
- Stir in cereal.
- Spoon batter into muffin pan that has been sprayed with no stick cooking spray filling each cup 2/3 full.
- Bake at 400 degrees 20 to 25 minutes or until lightly browned.
Nutrition Facts : Calories 197.3, Fat 4.3, SaturatedFat 1.2, Cholesterol 21.9, Sodium 269.6, Carbohydrate 36.9, Fiber 2.2, Sugar 16.7, Protein 4.4
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