RAISIN BARS

Raisin Bars image

This is another recipe out of my Step Father's sister's cookbook...Prep time includes cooling time...

Provided by teresas

Time 1h

Yield 24 bars, 24 serving(s)

Number Of Ingredients 17

Ingredients

1 cup sugar
1 cup raisins
1 cup cold water
1/2 cup butter
1 teaspoon cinnamon
1/2 teaspoon clove, ground
1/2 teaspoon nutmeg
1/4 teaspoon salt
2 cups flour, all purpose
1 teaspoon baking soda
1/2 teaspoon baking powder
1 teaspoon vanilla
3/4 cup brown sugar
1/2 cup walnuts, chopped
1/4 cup flour, all purpose
2 tablespoons butter, melted
1 tablespoon cinnamon

Steps:

In a medium sauce pan over medium high heat add the sugar, raisins, water, butter, cinnamon, clove, nutmeg and salt.
Bring to a boil and gently boil for 3 minutes.
Remove from heat and let cool (about 20 minutes).
Preheat oven to 350°.
Add other ingredients (except for the topping), to sauce pan and blend well.
Spread in greased 10x15 pan.
Combine all topping ingredients in a small bowl.
Crumble topping over and press down slightly.
Bake at 350° for 15-20 minutes.
Cool before cutting.

Nutrition Facts : Calories 179.5, Fat 6.6, SaturatedFat 3.2, Cholesterol 12.7, Sodium 129.9, Carbohydrate 29.6, Fiber 1, Sugar 18.7, Protein 1.9

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