RAFFERTY'S POTATO SOUP ( AMBER TITE FAIRLESS) RECIPE - (3.5/5)

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RAFFERTY'S POTATO SOUP ( Amber Tite Fairless) Recipe - (3.5/5) image

Provided by LADONMANK

Number Of Ingredients 15

. VEGETABLES:
1 ) 10-15 potatoes, peeled and chopped
2 ) 1 large onion, chopped
3 ) 2 carrots, chopped (I add more)
4 ) 2 celery stalks, chopped (I add more)
Cover with water and cook until soft but not mushy. Drain vegetables in colander. Set aside.--------------------------------------------------------------------------------
. SOUP BASE:
0 ) 1 can cream of mushroom soup
1 ) 1 can cream of celery soup
2 ) 1 cream cheese (8 oz.)
3 ) 1 1/2 cups milk
4 ) 4 tablespoons butter
5 ) 2 teaspoons garlic salt
6 ) 1 teaspoon salt
7 ) 1 teaspoon pepper

Steps:

  • Mix all ingredients in stockpot using whisk to blend. Stir in reserved potato mixture. Keep on low heat and stir until well mixed. -------------------------------------------------------------------------------- 3. Toppings: 0) 1 cup shredded cheddar cheese 1) 12 slices bacon, fried and crumbled 2) 4 green onions, chopped Ladle soup into bowl. Add desired topping ingredients. These toppings are optional. The soup is fantastic without them!

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