RADISH FLATBREAD WITH CHIVE BUTTER
Provided by Food Network Kitchen
Categories side-dish
Time 10m
Yield 4 to 6 servings
Number Of Ingredients 0
Steps:
- Mash 2 tablespoons softened unsalted butter with up to 2 teaspoons chopped chives and some flaky sea salt. Spread on a piece of naan or other flatbread, top with thinly sliced radishes and cut into wedges.
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