RACHAEL RAY'S SAVORY SWISS CHARD

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Rachael Ray's Savory Swiss Chard image

Make and share this Rachael Ray's Savory Swiss Chard recipe from Food.com.

Provided by Spongebob Chefpants

Categories     Chard

Time 20m

Yield 4 servings chard, 4 serving(s)

Number Of Ingredients 8

2 tablespoons extra virgin olive oil (EVOO baby!!)
1 bunch swiss chard (any one, green, red or rainbow(stemmed and coarsely chopped)
1/4 teaspoon grated nutmeg
1/2 teaspoon smoked paprika or 1/2 teaspoon ground cumin
salt, to your tastes
pepper, to your tastes
1 teaspoon Worcestershire sauce
1/2 cup chicken stock

Steps:

  • In a large skillet, heat the EVOO over medium high heat. When the oil is hot, add the greens to the pan and wilt.
  • Season the greens with nutmeg and smoked sweet paprika or the cumin.
  • Salt and pepper and add the worcestershire sauce.
  • Add the chicken stock and simmer for a few minutes then serve!

Nutrition Facts : Calories 91.3, Fat 7.4, SaturatedFat 1.1, Cholesterol 0.9, Sodium 261.5, Carbohydrate 5.2, Fiber 1.7, Sugar 1.7, Protein 2.5

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