Provided by รก-49611
Number Of Ingredients 9
Steps:
- Sift dry ingredients together. Cream butter until lemony yellow, about 2 minutes. Add sugar and brown sugar, creaming together about 1 minute. Scrape down sides of bowl. Add egg and vanilla and beat on low speed for about 15 seconds until fully incorporated. Do not over beat. Scrape down bowl. On low speed, add flour mixture, and beat slowly until all of flour is incorporated. Scrape down bowl. Add chocolate chunks and mix in. Spoon heaping teaspoons of dough 2 inches apart on to parchment lined baking sheets. Bake at 350 for 10-12 minutes.
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