QUICK VEGAN SPAGHETTI SAUCE

Quick Vegan Spaghetti Sauce image

This recipe is quick, delicious and great for vegetarians.

Provided by Nikki Pilon

Categories Side Dish Sauces and Condiments Sauces

Time 40m

Yield 4

Number Of Ingredients 9

Ingredients

1 (29 ounce) can tomato sauce
1 (6 ounce) can sliced mushrooms, drained
½ cup chopped celery
¼ cup diced red onion
¼ cup raisins
¼ cup chopped walnuts
1 tomato, quartered
1 large orange, quartered
1 tablespoon minced garlic

Steps:

In a large, heavy saucepan combine tomato sauce, mushrooms, celery, red onion, raisins, walnuts, tomato, orange and garlic. Cook on medium-high until vegetables are tender, about 30 minutes.

Nutrition Facts : Calories 164.7 calories, Carbohydrate 28.1 g, Fat 5.5 g, Fiber 6.3 g, Protein 5.8 g, SaturatedFat 0.6 g, Sodium 1258.2 mg, Sugar 14.9 g