QUICK TATER TOT CASSEROLE
Steps:
- Preheat oven to 375°F. Brown ground beef and onions then drain. Mix beef, onions, and cream of celery soup and place in the bottom of a 13x9 casserole pan.
- Spread cheddar cheese evenly over meat mixture. Arrange tater tots over cheese to cover cheese and meat mixture.
- Place casserole in oven and bake 30-35 minutes or until tater tots are golden brown.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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